Executive Chef
LOCAL CATERING COMPANY looking for EXECUTIVE CHEF.
Duties include:
menu creation, sales, cooking, kitchen management, customer service, light administrative duties (invoicing and credit card processing), inventory, and ordering.
Additional job duties as needed.
Experience a plus, but education could replace experience as we are willing to train and groom to our needs.
Strong work ethic a must.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
Duties include:
menu creation, sales, cooking, kitchen management, customer service, light administrative duties (invoicing and credit card processing), inventory, and ordering.
Additional job duties as needed.
Experience a plus, but education could replace experience as we are willing to train and groom to our needs.
Strong work ethic a must.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
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